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中国科学院地球化学研究所机构知识库
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环境地球化学国家重点... [1]
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卢勤辉 [1]
张清海 [1]
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2022 [1]
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食品安全质量检测学报 [1]
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Source Publication:食品安全质量检测学报
Creator:卢勤辉
First author
Creator:张清海
Creator:李大栓
Creator:程建中
Creator:罗国飞
Language:中文
Community:环境地球化学国家重点实验室
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贵州喀斯特高地质背景区农产品Cd、Cu、Zn、Se、F含量特征及膳食暴露风险
期刊论文
食品安全质量检测学报, 2022, 卷号: 13, 期号: 15, 页码: 5008-5016
Authors:
杨朝莲
;
张清海
;
卢勤辉
;
程建中
;
罗国飞
;
李大栓
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Submit date:2023/02/22
高地质背景区
元素
农产品
相关性分析
暴露风险